Comments on: Review: Safeway Soups

By: joy

joy — Sun, 27 Dec 2009 16:50:33 +0000

I enjoyed the Tuscan Tomato Basil Bisque till I read the nutrition label that stated that it had 20g of fat? The would have to add fat to the chicken broth to get it that high? It only has less than 2% butter milk, and tomatoes are 0 in fat!

By: joy

joy — Sun, 27 Dec 2009 16:48:56 +0000

By: Syb

Syb — Thu, 18 Sep 2008 04:47:14 +0000

Hi there,

I was wondering if you had any information regarding the Brocolli and Cheese soup? I am no longer in Oregon, and have no Safeway nearby, and was wondering if it has changed in the same way the soups mentioned in your article had. Is it possible to order it from out of state?

Thanks,

By: TC-

TC- — Tue, 29 Jan 2008 20:53:08 +0000

I gotta say, their baked potato soup is one of my favorites on a cold winter night. The soggy bacon can even be overlooked as the taste is so good. We usually pick up a couple when they are on sale and just pop them in the freezer – yep, they freeze like a dream. :)

By: dan

dan — Sun, 13 Jan 2008 05:35:30 +0000

Adam,
I never tried the Chicken Tortilla soup, however by the sounds of it, you have a bit of a gripe as well. Also, that Loaded Baked Potato soup ate like a meal, so it filled me up enough that I didn’t need another meal. Cholesterol problem solved. Maybe I will try it again in a few months to see if there are any other changes.
Thanks for reading!

By: Adam

Adam — Fri, 11 Jan 2008 20:06:52 +0000

I enjoy their chicken tortilla soup. It’s one of those things where I only get some if the batch was recently put out… so I can load up on plenty of chicken. Once it’s half gone, it’s mostly just broth in that thing.

I tried the loaded potato once but then afterwards I looked at the nutritional label. :’( my 2¬¢… your arteries will thank Safeway for their slipping product quality…