Comments on: Authentic Spaghetti alla Carbonara http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/ The Adventures of Two Desperate Foodies Thu, 11 Mar 2010 23:24:13 -0500 http://wordpress.org/?v=abc hourly 1 By: authentic http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/comment-page-1/#comment-173 authentic Mon, 28 Jan 2008 19:37:26 +0000 http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/#comment-173 <strong>Authentic Spaghetti alla Carbonara...</strong> Bookmarked your post over at Blog Bookmarker.com!... Authentic Spaghetti alla Carbonara…

Bookmarked your post over at Blog Bookmarker.com!…

]]> By: joy http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/comment-page-1/#comment-127 joy Tue, 22 Jan 2008 08:28:34 +0000 http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/#comment-127 Patricia -- You're welcome! Katy -- It was delicious. Thank you. Clumsy -- I added about half a cup of water, but I really think I got overzealous with the cheese. Haha. Thanks a lot! Graeme -- Thanks. I've ruined several dishes beyond salvation. Haha. Mary Anne -- Thanks! Mom & Dad -- Haha. It's not so different texture-wise, but in flavor, yes! It is loaded with flavor. Your usual creamy one would taste bland in comparison. Hey, this is not my recipe. =p Patricia — You’re welcome!

Katy — It was delicious. Thank you.

Clumsy — I added about half a cup of water, but I really think I got overzealous with the cheese. Haha. Thanks a lot!

Graeme — Thanks. I’ve ruined several dishes beyond salvation. Haha.

Mary Anne — Thanks!

Mom & Dad — Haha. It’s not so different texture-wise, but in flavor, yes! It is loaded with flavor. Your usual creamy one would taste bland in comparison. Hey, this is not my recipe. =p

]]> By: jun & lil http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/comment-page-1/#comment-125 jun & lil Tue, 22 Jan 2008 06:30:36 +0000 http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/#comment-125 You know me; as long as it's pasta I like it. BUT this is s-o-o different than my beloved "cream" carbonara version. Anyway, I'd sure like to try this one, and I'm sure I'd love it too. Thanks for the original recipe. You know me; as long as it’s pasta I like it. BUT this is s-o-o different than my beloved “cream” carbonara version. Anyway, I’d sure like to try this one, and I’m sure I’d love it too. Thanks for the original recipe.

]]> By: Mary Anne http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/comment-page-1/#comment-124 Mary Anne Tue, 22 Jan 2008 01:54:12 +0000 http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/#comment-124 You two never cease to amaze me. Great picture too! You two never cease to amaze me. Great picture too!

]]> By: Graeme http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/comment-page-1/#comment-123 Graeme Tue, 22 Jan 2008 00:16:09 +0000 http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/#comment-123 Those are flavours that you really have to try hard to ruin - Looks amazing! Those are flavours that you really have to try hard to ruin – Looks amazing!

]]> By: clumsy http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/comment-page-1/#comment-118 clumsy Mon, 21 Jan 2008 22:45:34 +0000 http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/#comment-118 I found the "authentic" version a few years ago and never looked back! I usually add in about a cup of pasta water after everything has been combined... I think it really helps to take away any sharp cheese flavor and makes it a bit saucier. Your dish is drool-worthy! I found the “authentic” version a few years ago and never looked back! I usually add in about a cup of pasta water after everything has been combined… I think it really helps to take away any sharp cheese flavor and makes it a bit saucier.

Your dish is drool-worthy!

]]> By: katy http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/comment-page-1/#comment-117 katy Mon, 21 Jan 2008 22:33:47 +0000 http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/#comment-117 This looks so delicious, and the photo is gorgeous! This looks so delicious, and the photo is gorgeous!

]]> By: Patricia Scarpin http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/comment-page-1/#comment-113 Patricia Scarpin Mon, 21 Jan 2008 15:47:20 +0000 http://gourmeted.com/2008/01/21/authentic-spaghetti-alla-carbonara/#comment-113 I have only made it with cream so far - good to know the original version, tks for sharing! I have only made it with cream so far – good to know the original version, tks for sharing!

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