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I didn’t know about this, I just found it on Serious Eats . Here is Michael Pollan, author of “In Defense of Food: An Eater’s Manifesto” and “Omnivore’s Dilemma” being interviewed:

Here’s part of  the interview:
Nightline correspondent, John Donovan: “You think the average [...]

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I love Chicken Piccata — so much that get it each time when we’re at the Cheesecake Factory. Or Maggiano’s. As much as I like it, I’ve never made it before this. Yup, first time. It’s bound to happen somehow, eh? And I had my Duh Joy! moment when I realized how easy [...]

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