<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Kitchen Talk</title>
	<atom:link href="http://gourmeted.com/2009/01/24/kitchen-talk/feed/" rel="self" type="application/rss+xml" />
	<link>http://gourmeted.com/2009/01/24/kitchen-talk/</link>
	<description>A good meal makes everything better.</description>
	<lastBuildDate>Sun, 20 May 2012 07:04:35 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.0.4</generator>
	<item>
		<title>By: twistedsunshine</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-10637</link>
		<dc:creator>twistedsunshine</dc:creator>
		<pubDate>Thu, 23 Jul 2009 02:41:38 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-10637</guid>
		<description>i want a thermometer... candy thermometer and the one Alton Brown always use in his show Good Eats (it has a rod you can stick into the meat) :D

i don&#039;t have a timer too. i usually just wing it lol!</description>
		<content:encoded><![CDATA[<p>i want a thermometer&#8230; candy thermometer and the one Alton Brown always use in his show Good Eats (it has a rod you can stick into the meat) :D</p>
<p>i don&#8217;t have a timer too. i usually just wing it lol!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: TR Hughes</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-2529</link>
		<dc:creator>TR Hughes</dc:creator>
		<pubDate>Wed, 11 Feb 2009 01:30:25 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-2529</guid>
		<description>I have a mandolin and although I do not use it often...there is simply nothing that can take the place of a really good mandolin.  Like this weekend I plan on making what I call &quot;cucumber sushi&quot;... I simply slice very thin, long slices of seedless cucumber using the mandolin and use the cucumber instead of seaweed wrap.  The thing that I keep buying and have like 5 of is a micro plane...I keep thinking I don&#039;t have one and then I figure out that I have several once I&#039;m back home.  Do have a suggestion though...my new little espresso machine is a gem...wrote a post about it...I have been using it nonstop. (You can read the article and see a cute picture of it...linked below here.) 
http://guidetolifeforwomen.blogspot.com/2009/01/coffee-is-new-health-food.html

Great site by the way...just stumbled on it today.  Will be back!</description>
		<content:encoded><![CDATA[<p>I have a mandolin and although I do not use it often&#8230;there is simply nothing that can take the place of a really good mandolin.  Like this weekend I plan on making what I call &#8220;cucumber sushi&#8221;&#8230; I simply slice very thin, long slices of seedless cucumber using the mandolin and use the cucumber instead of seaweed wrap.  The thing that I keep buying and have like 5 of is a micro plane&#8230;I keep thinking I don&#8217;t have one and then I figure out that I have several once I&#8217;m back home.  Do have a suggestion though&#8230;my new little espresso machine is a gem&#8230;wrote a post about it&#8230;I have been using it nonstop. (You can read the article and see a cute picture of it&#8230;linked below here.)<br />
<a href="http://guidetolifeforwomen.blogspot.com/2009/01/coffee-is-new-health-food.html" rel="nofollow">http://guidetolifeforwomen.blogspot.com/2009/01/coffee-is-new-health-food.html</a></p>
<p>Great site by the way&#8230;just stumbled on it today.  Will be back!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: joy</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-2201</link>
		<dc:creator>joy</dc:creator>
		<pubDate>Thu, 29 Jan 2009 04:03:00 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-2201</guid>
		<description>Awww....soon!</description>
		<content:encoded><![CDATA[<p>Awww&#8230;.soon!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: joy</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-2200</link>
		<dc:creator>joy</dc:creator>
		<pubDate>Thu, 29 Jan 2009 04:01:22 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-2200</guid>
		<description>Haha, silly girl! I love the turquoise one, too, but it&#039;s not that easy to find! I have a black one, though. It gets dirty easily, but I still love it. Yeah, it&#039;s definitely not a good time to get that heave kitchenaid stand mixer if you&#039;re moving. I couldn&#039;t even get mine (the prof one is heavier!) out of the box.

We need a microplane, too. Keep putting that one off, like you did! I don&#039;t know why!

haha...I feel better now. :D</description>
		<content:encoded><![CDATA[<p>Haha, silly girl! I love the turquoise one, too, but it&#8217;s not that easy to find! I have a black one, though. It gets dirty easily, but I still love it. Yeah, it&#8217;s definitely not a good time to get that heave kitchenaid stand mixer if you&#8217;re moving. I couldn&#8217;t even get mine (the prof one is heavier!) out of the box.</p>
<p>We need a microplane, too. Keep putting that one off, like you did! I don&#8217;t know why!</p>
<p>haha&#8230;I feel better now. :D</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Manggy</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-2197</link>
		<dc:creator>Manggy</dc:creator>
		<pubDate>Thu, 29 Jan 2009 00:23:20 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-2197</guid>
		<description>Always and forever, a KitchenAid stand mixer :(

&lt;abbr&gt;&lt;em&gt;Manggys last blog post..&lt;a href=&quot;http://manggy.blogspot.com/2009/01/cherry-clafoutis.html&quot; rel=&quot;nofollow&quot;&gt;Cherry Clafoutis&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Always and forever, a KitchenAid stand mixer :(</p>
<p><abbr><em>Manggys last blog post..<a href="http://manggy.blogspot.com/2009/01/cherry-clafoutis.html" rel="nofollow">Cherry Clafoutis</a></em></abbr></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: joy</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-2181</link>
		<dc:creator>joy</dc:creator>
		<pubDate>Wed, 28 Jan 2009 08:15:05 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-2181</guid>
		<description>Pasta machine is on my list, too. :) We have the waffle iron and it&#039;s such a nice treat to have fresh waffles for breakfast on the weekends. Haha...you&#039;re funny. Timer. :p</description>
		<content:encoded><![CDATA[<p>Pasta machine is on my list, too. :) We have the waffle iron and it&#8217;s such a nice treat to have fresh waffles for breakfast on the weekends. Haha&#8230;you&#8217;re funny. Timer. :p</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Emily</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-2177</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Wed, 28 Jan 2009 07:40:18 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-2177</guid>
		<description>Oh my! Where do I start?! 
I really *really* want a turquoise Kitchen Aid Artisan. With all the trimmings. Except we&#039;re moving country and don&#039;t have a base so it&#039;s really out of the question right now. 
I think it&#039;s funny how sometimes I pick up a magazine and buy it with no second guesses, but it took me months to finally take a microplane grater to the counter! I will never regret doing it though. I used to zest with one of those little things and have little grazes on my hands. But no longer! I zest away happily now. 
....Not to worry with your stove timer, I use my cell phone stop watch! :)

&lt;abbr&gt;&lt;em&gt;Emilys last blog post..&lt;a href=&quot;http://www.floresazules.com/blog/?p=144&quot; rel=&quot;nofollow&quot;&gt;Another Way&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Oh my! Where do I start?!<br />
I really *really* want a turquoise Kitchen Aid Artisan. With all the trimmings. Except we&#8217;re moving country and don&#8217;t have a base so it&#8217;s really out of the question right now.<br />
I think it&#8217;s funny how sometimes I pick up a magazine and buy it with no second guesses, but it took me months to finally take a microplane grater to the counter! I will never regret doing it though. I used to zest with one of those little things and have little grazes on my hands. But no longer! I zest away happily now.<br />
&#8230;.Not to worry with your stove timer, I use my cell phone stop watch! :)</p>
<p><abbr><em>Emilys last blog post..<a href="http://www.floresazules.com/blog/?p=144" rel="nofollow">Another Way</a></em></abbr></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lisa</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-2167</link>
		<dc:creator>Lisa</dc:creator>
		<pubDate>Wed, 28 Jan 2009 02:48:00 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-2167</guid>
		<description>pasta machine ... waffle iron

I have a timer. Some people call it a microwave.

&lt;abbr&gt;&lt;em&gt;Lisas last blog post..&lt;a href=&quot;http://feeds.feedburner.com/~r/LunchBucketBento/~3/524174761/first-ever-be-just-like-me-for-free.html&quot; rel=&quot;nofollow&quot;&gt;First Ever &quot;Be Just Like Me for Free&quot; Giveaway!&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>pasta machine &#8230; waffle iron</p>
<p>I have a timer. Some people call it a microwave.</p>
<p><abbr><em>Lisas last blog post..<a href="http://feeds.feedburner.com/~r/LunchBucketBento/~3/524174761/first-ever-be-just-like-me-for-free.html" rel="nofollow">First Ever &quot;Be Just Like Me for Free&quot; Giveaway!</a></em></abbr></p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Chinese Broccoli and Beef Stir-Fry &#124; Gourmeted.com</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-2151</link>
		<dc:creator>Chinese Broccoli and Beef Stir-Fry &#124; Gourmeted.com</dc:creator>
		<pubDate>Tue, 27 Jan 2009 10:02:19 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-2151</guid>
		<description>[...] Regarding our previous post, Kitchen Talk (which should have been Kitchen Wants, really), I&#8217;m so proud of you foodies for letting your [...]</description>
		<content:encoded><![CDATA[<p>[...] Regarding our previous post, Kitchen Talk (which should have been Kitchen Wants, really), I&#8217;m so proud of you foodies for letting your [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: joy</title>
		<link>http://gourmeted.com/2009/01/24/kitchen-talk/comment-page-1/#comment-2143</link>
		<dc:creator>joy</dc:creator>
		<pubDate>Tue, 27 Jan 2009 02:37:59 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=539#comment-2143</guid>
		<description>Do I know you? Someone I know is out to get a lifetime loan on another friend&#039;s ice cream maker, too. Hehehe. :p</description>
		<content:encoded><![CDATA[<p>Do I know you? Someone I know is out to get a lifetime loan on another friend&#8217;s ice cream maker, too. Hehehe. :p</p>
]]></content:encoded>
	</item>
</channel>
</rss>

