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	<title>Comments on: The BRT Salad</title>
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	<link>http://gourmeted.com/2009/06/11/the-brt-salad/</link>
	<description>A good meal makes everything better.</description>
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		<title>By: Creamy Sweet Beet Pie with Hazelnut Crust and Yogurt Syrup &#124; Gourmeted.com</title>
		<link>http://gourmeted.com/2009/06/11/the-brt-salad/comment-page-1/#comment-14448</link>
		<dc:creator>Creamy Sweet Beet Pie with Hazelnut Crust and Yogurt Syrup &#124; Gourmeted.com</dc:creator>
		<pubDate>Mon, 23 Nov 2009 04:00:41 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=1030#comment-14448</guid>
		<description>[...] is an understatement as to how I feel about beets. I wanted to do something more than roasting and boiling them for salads. When I got more beets, I had PIE in my mind, thanks to the¬† apple pie and pumpkin [...]</description>
		<content:encoded><![CDATA[<p>[...] is an understatement as to how I feel about beets. I wanted to do something more than roasting and boiling them for salads. When I got more beets, I had PIE in my mind, thanks to the¬† apple pie and pumpkin [...]</p>
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		<title>By: Emily</title>
		<link>http://gourmeted.com/2009/06/11/the-brt-salad/comment-page-1/#comment-8772</link>
		<dc:creator>Emily</dc:creator>
		<pubDate>Thu, 11 Jun 2009 10:32:11 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=1030#comment-8772</guid>
		<description>Thank you for sharing! You know that I for one will be trying this out :)

&lt;abbr&gt;&lt;em&gt;Emilys last blog post..&lt;a href=&quot;http://www.emilyeats.com/?p=308&quot; rel=&quot;nofollow&quot;&gt;Raw Marinara.&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Thank you for sharing! You know that I for one will be trying this out :)</p>
<p><abbr><em>Emilys last blog post..<a href="http://www.emilyeats.com/?p=308" rel="nofollow">Raw Marinara.</a></em></abbr></p>
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		<title>By: sandy</title>
		<link>http://gourmeted.com/2009/06/11/the-brt-salad/comment-page-1/#comment-8771</link>
		<dc:creator>sandy</dc:creator>
		<pubDate>Thu, 11 Jun 2009 10:14:36 +0000</pubDate>
		<guid isPermaLink="false">http://gourmeted.com/?p=1030#comment-8771</guid>
		<description>Hmm, I might try this - eventually! I&#039;m not the biggest fan of rhubarb - the cooked texture of it makes me gag - but if you say it tastes like pineapple when cooked in syrup... well, I might give it a whirl. I&#039;m a huge sucker for beets, too!

&lt;abbr&gt;&lt;em&gt;sandys last blog post..&lt;a href=&quot;http://wittybanter.net/?p=266&quot; rel=&quot;nofollow&quot;&gt;online garage sale&lt;/a&gt;&lt;/abbr&gt;&lt;/em&gt;</description>
		<content:encoded><![CDATA[<p>Hmm, I might try this &#8211; eventually! I&#8217;m not the biggest fan of rhubarb &#8211; the cooked texture of it makes me gag &#8211; but if you say it tastes like pineapple when cooked in syrup&#8230; well, I might give it a whirl. I&#8217;m a huge sucker for beets, too!</p>
<p><abbr><em>sandys last blog post..<a href="http://wittybanter.net/?p=266" rel="nofollow">online garage sale</a></em></abbr></p>
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