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I like banana bread and I often have it with hot chocolate when I order my poison [i.e. dark hot chocolate from Blenz]. I also like coffee cake when I need that extra sugar rush. When I saw this recipe and the description [...]

Getting back to our routine, I finally tried my hand at baking flatbread. The July 2008 Gourmet issue had an inspiring, super-easy flatbread recipe that really, I had no excuse not to make it. I LOVE flatbread and I look forward to ordering appetizers that are served with it. Admittedly, I sometimes cave in to [...]

Junior Pretzels

I’ve always daydreamed of making pretzels. Then as soon as I visualize the work involved, I just go on with my day. I don’t know what I’ve been afraid of now that I’ve made my first batch. It was so fun to make, too. Plus they’re cute. [Dan laughs at me when [...]

  
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