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I’ve talked to a lot of people and it seems like they don’t know what I’m talking about when I say Chocolate Covered Strawberry Marshmallows. I’ve devoured boxes and boxes of these as a child and when they were suddenly discontinued before I [...]

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Hi hi! Teddy here and here is my first post! Mommy and Daddy talk about this Show, Semi-Homemade, and I’m here to show you how easy it is to make something delicious, satisfying, and pretty! The process starts with Devil’s food Cake Mix from Duncan Hines and prepare as the package suggests! But follow the [...]

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I’m a self-proclaimed cake-o-phobe. In my mind, baking cakes are like gargantuan hurdles in my short culinary life that I have to go over someday. I’m scared to disappoint my overcritical self with sub-par results. Last week, I finally baked cake, but not without slight mishaps.
Yes, the outcome of this Ghirardelli Grand [...]

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Dan picked me up at the airport yesterday with a bouquet of pink roses. How cute is he? [Uhm, hon, is there something you want to tell me?!]
When we got back to the apartment, he surprised me with this cake on the dining table. He baked. A cake. For ME! [...]

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“There is no sincerer love than the love of food.” — George Bernard Shaw
I say, There is no sincerer pleasure than the pleasure of food! [Maybe we should rename this blog Food Hedonists? Very sexy.]
‘Hello, beautiful!’ It sounds absolutely skewed, but this is what I sighed out loud when we opened the oven to see [...]

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Filipinos are known for their overabundant holiday season celebrations. We don’t have Thanksgiving in the Philippines, so between Easter and Christmas, there is nothing to tide us over (except for birthdays). That’s why Christmas is such a big deal. The kitchens are busy for weeks ahead. People bake all kinds of edible [...]

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