Never miss a post! Subscribe via RSS or Subscribe via EMAIL.

Taken from the Williams-Sonoma Sale post, I made two cups of the Peppermint Hot Chocolate for the first time while putting the finishing touches on my other webpage, Tech Hub. If you have picked up a tin after reading the post, the important thing to [...]

• 5 Comments

Christmas Eve dinner has always been a tradition in my family that was made by reservation. Between Eli’s of Chicago to some of the fine dining chains here in Phoenix, my family was always treated out for dinner.
This year, Joy and I wanted to do something different. We wanted to make Christmas Eve dinner. Even [...]

• 1 Comment

One of our favorite new places to eat, Sauce, has an awesome salad: Chopped Chicken, Pine Nuts, Cherry Tomato & Gorgonzola. It was my idea to replicate that salad and its dressing. But I also wanted to make it something of my own. I did not write down anything for this recipe, so I’m going [...]

• 0 Any thoughts?

Filipinos are known for their overabundant holiday season celebrations. We don’t have Thanksgiving in the Philippines, so between Easter and Christmas, there is nothing to tide us over (except for birthdays). That’s why Christmas is such a big deal. The kitchens are busy for weeks ahead. People bake all kinds of edible [...]

• 5 Comments