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I was thinking while shopping for dinner on Sunday, I noticed something out of the corner of my eye that was not there the last time I was there: Panko Bread Crumbs. I was squealing with my inside voice. Making Chicken Katsu would [...]

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I’m here in Phoenix all by myself until the end of the month, so that means I need to feed myself. The first thing I was thinking of was a spicy chicken dish and noodles. Instead of trying to find a real receipe, I thought I’d try making something of my own. You may try [...]

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In case you missed anything the past week, I’m here to tell you what we had here:

Chocolate Dipped Marshmallow Cake Cones – Ice cream cones filled with homemade strawberry marshmallow, topped with devil’s food cake and dipped in Callebaut milk chocolate
Sedona Sights — photos of pretty Sedona, AZ from our weekend trip
Boiled Beef Soup — [...]

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I’ve talked to a lot of people and it seems like they don’t know what I’m talking about when I say Chocolate Covered Strawberry Marshmallows. I’ve devoured boxes and boxes of these as a child and when they were suddenly discontinued before I turned 10, I was forced to move on to other (evil) snacks. [...]

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Quite possibly, the easist dish to prepare was our Cheese and Crackers dish with Grapes. One of the stores Joy and I shop in the area, Fry’s, recently had a remodel. In that remodel, they introduced a section dedicated to cheeses of the world. I am not speaking about the little island in front of [...]

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One of our favorite new places to eat, Sauce, has an awesome salad: Chopped Chicken, Pine Nuts, Cherry Tomato & Gorgonzola. It was my idea to replicate that salad and its dressing. But I also wanted to make it something of my own. I did not write down anything for this recipe, so I’m going [...]

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This was the other side dish we wanted to serve with dinner. I used the word ‘was’ because everything did not go as well as expected. We wanted to make a potato dish with the beef but we did not want to make the regular mashed variety. Then one night while watching Food Network, Paula [...]

• 0 Any thoughts?