10 May
Posted by joy as beef, cheese, dailies, healthy, quick & easy
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I’m doing some “spring cleaning” around here and deleting doubled drafts and whatnot. I found this which I made last February. Heavens, it’s May already. Time flies and next thing I’m 30. The end. It all goes down [...]
I’m back in the desert and to be honest, I haven’t cooked since I flew in. It’s been so hot I do not even want to move. But anyway, at least I had the weekend to unpack (one of my least favorite activities), watch Dan perform at an improv show (give it up [...]
19 Apr
Posted by joy as Asian dish, chicken, dailies, healthy
One of the question during this week’s “Are You Smarter Than A 5th Grader” was: Any number with a power of zero is equals to what? I answered aloud : ONE. I still remember! I’ve retained something after two decades in school. Wow, there’s my shining moment. Haha.
My memory serves me [...]
30 Mar
Posted by joy as dailies, healthy, original Gourmeted recipe, quick & easy, vegetables
Who says healthy isn’t flavorful? Well that was me a few years back. I was skeptical of “healthy” until I lived with a roommate (Elle) who lives and eats healthy. I credit her for introducing me to organic and alternative ways to enjoy good food. She knew I was big, big, [...]
There’s a new place in North Phoenix for healthy eating. It is tucked away off Camelback and 16th Street but don’t let the strip mall location scare you from trying this place. It’s Zoe’s Kitchen. It’s a quaint cafe-like place that serves up amazing dishes that are full of flavor and eye-appeal but are prepared [...]
[Side note: I can't believe I forgot the "You" in the title!]
Are you a big snacker? What do you snack on?
I’m a certified snacker. I don’t eat really big meals, but I eat little bites throughout the day. I get hungry every 3 hours, up to midnight. It’s my body’s functional flaw. [...]
16 Mar
Posted by joy as appetizer, baking, beer buddy, chicken, healthy, original Gourmeted recipe
We always have lemon in our kitchen. It’s so versatile I’ll put it right beside kosher salt and fresh ground pepper as my top go-to flavor enhancers for anything from salads and appetizers, to main dishes and desserts. This time I used it to marinate the chicken tenders. It gives a slight [...]