Baked Garlic Rhubarb Wings with Sweet & Sour Sauce

Garlic + Rhubarb + Chicken Wings? What could possibly be wrong with that? NOTHING, I tell you! This absolutely delicious baked chicken wings flavor combination is a winner. I'm a very picky wing eater and this definitely--easily--tops all the other chicken wings I've made. There can only be one reason for this experiment: I had way too many rhubarb stalks stocked up on a night of craving for Hawaiian wings. An unlikely success to me at the time, but here it is, in all its finger-licking glory. Don't say No before you even try it! :-)

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