11 Mar
Posted by dan as articles, dailies, networks, non-food, shows
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I would like to deviate slightly from the normal Gourmeted path and share something that I feel needs discussing.
By now, I’m sure you have heard the controversy concerning Robert Irvine fluffing his resume. He has always shocked me with what he is capable of performing. [...]
A recent article appeared in the LA Times that caught my eye. You may read it here. It brings an interesting light on what Joy and I have been noticing as well, but never really wanted to talk about it. Please indulge me with your thoughts with my post: